District Burger

Long-time customer · 4 years

If you're going to District Burger for the first time, you absolutely have to try the Oklahoma Onion burger—it's their flagship. The double smash patties with those caramelized onions are what put them on the map, honestly.

First-time visitor · considering booking

I'm thinking about trying District Burger this weekend—is the menu pretty straightforward, or are there things I should know about before I go?

New to the area · just moved to Jenks last month

I've been curious about District Burger since I saw they use grass-fed beef from a local ranch—that's not something you see everywhere. Is it actually noticeable in the taste, or is it more of a feel-good thing?

New to the area · just moved to Jenks last month

I keep hearing about District Burger but I'm still getting my bearings around the Riverwalk area—is it actually right there by the water, or tucked away somewhere? And honestly, parking stresses me out in new places.

Long-time customer · regular for 3 years

The Oklahoma Onion Burger is their crown jewel—those caramelized onions are cooked right into the patty, not just piled on top. Once you try it that way, you'll understand why it's different from anywhere else.

New to the area · just moved to Jenks last month

I've been seeing District Burger pop up everywhere on local recommendations—what's the big deal with their beef being 'grass-fed' and from a family ranch? Is that actually different from other burger places?

Local resident · 2 blocks from the Riverwalk

I've been thinking about hosting a small gathering at the park this summer, and District Burger keeps coming to mind—their grass-fed beef is seriously a step above what you'd normally get for catering around here.

New to the area · just moved to Jenks last month

I'm planning a small team lunch next month and was looking at catering options—does District Burger actually source their beef locally, or is that just marketing? I'm used to chain places where you never really know where the meat comes from.

Local resident · 2 blocks from the Riverwalk location

I've been thinking about having District Burger cater my neighborhood block party this summer—probably 40-50 people. Do they actually adjust their menu based on how many guests you're feeding, or is it pretty much the same burger-and-fries setup for everyone?